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Yasir Saeed — Founder & Certified Nutritionist

XAXU was built by Yasir Saeed — a certified nutritionist (University of California, Riverside) and the founder & CEO of XAXU Pakistan. Everything we make, and every article in the XAXU Journal, comes from one simple standard he set at the start: make it real, and say exactly what it is.

The credential behind the brand

Yasir is a certified nutritionist, trained through the University of California, Riverside. That training shapes how XAXU is built — favouring real, whole-food ingredients and honest, evidence-minded wellness over hype and shortcuts. He also offers one-to-one online nutrition consultations for people who want personal guidance.

What he stands for

  • Real, not synthetic. XAXU's Circa apple cider vinegar is naturally fermented for at least six months, raw and unfiltered with the mother — never glacial acetic acid mixed in a day.
  • Nothing to hide. Apples and purified water; no chemicals, additives or preservatives. Our products are registered with the Punjab Food Authority and guaranteed original.
  • Honesty over hype. We describe what our products genuinely do — support digestion, everyday wellness — without overblown promises.
  • Quality is the price. Real fermentation and real ingredients cost more; that's the point, not a markup.

The XAXU Journal

Yasir writes and reviews the XAXU Journal — plain-spoken guides on apple cider vinegar and natural wellness, from why real ACV takes six months to how to take it properly. The aim is simple: help you tell the real thing from the imitation, and use it well.

Talk to him directly

Yasir is unusually hands-on for a founder. If you have a question about a product or your routine, message him on WhatsApp at 0321-8420717 — you'll often get a reply from Yasir himself.

— Yasir Saeed, Founder & CEO, XAXU